To complement a meal why not make a selection from our extensive wine lists?
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We offer a varied menu using fresh local produce, served in our spacious dining room with traditional English cooking.
Home Made Soup of The Day Cajun Spiced Chicken with Cucumber Served with a Yoghurt Dip Galia Melon Garnished with Fruit of the forest
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Poached Filet of Salmon Served with a Fennel Butter Sauce Irish Lamb Stew with Baby Herb Dumplings Grilled Pork Escalopes Garnished with Honey Roasted Apple Traditional Roast Chicken with Sage and Onion Stuffing Pan-fried Lamb Liver with a Rich Red Wine Gravy
(All served with a selection of fresh vegetables and potatoes)
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A daily selection of home made desserts including crumbles, cheesecakes, puddings, fruit salads, Ice Creams
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SPECIAL DIETS MAY BE CATERED FOR BY PRIOR ARRANGEMENT... |
